Klang is more than Bak Kut Teh.
Haidilao too pricey? Here are 8 things we think would be worth your money
Making the most out of it.
- Advertisements -
‘Garbage list’: Malaysia ranked 46th out of 50 countries on TasteAtlas’ list, much to netizens’ disgust
You better expect that Malaysians will be unhappy.
- Advertisements -
Teochew Lao Er Review: 38-year local Teo Chew cuisine at the heart of KL
Teo Chew Lang, Ka Ki Lang.
Moody Cow Café review: Of cheesecakes, odd flavours and…Mona Lisa?
Get ready for some cheesecake madness.
- Advertisements -
Better together? Taking on ONO Cafe’s unique coffee and matcha combination
Why choose when you can have both?
I Spent RM200 at a Yakiniku Place at Lot10 and here’s my experience
Suffice to say, it was “well done”.
This 20-year-old hidden eatery in Pudu serves best wanton mee, curry mee and char siu for less than RM10
Their char siu will make you go “ooh la la!”
- Advertisements -
Basil Pasta House: Pastably the best in Kuchai Lama? This noodle-crazy editor definitely thinks so
Guaranteed to make you go “Mamma mia!”
All about them waffles: Digging into a delectable waffle galore at Fluffed Cafe & Dessert
Can’t go wrong with waffles.
Craving for budget-friendly fried chicken? Lim Fried Chicken’s the perfect place to have it fixed!
Satisfaction guaranteed.