You know that feeling when you stumble upon a place that looks cozy and inviting, and you think, “This better taste as good as it looks”?
That was us walking into Boucake, a Japanese-themed café nestled in The Exchange TRX. It’s one of those spots that blends sleek minimalism with a homey vibe—perfect for a relaxed meal or catch-up session.
Curious to see if it could match its good looks with equally impressive flavours, we decided to give their menu a try. Spoiler alert: It was worth it. Here’s how it all went down.
Appetisers 🍤🍟
We started with the appetisers because, let’s be real, a meal’s first impression matters.
Prawn Toast with Cheese (RM38)🧀
This was love at first bite. The prawn toast was the star of the appetizers, hands down. Generously loaded with prawns and a subtle paprika kick, it practically melted in our mouths.
It’s one of those dishes you can’t stop eating, no matter how full you get. If you love prawns, trust us—you’ll be obsessed.
Wagyu Tartare with Toast (RM48)🥩
This one caught us off guard. We weren’t quite prepared for how raw the wagyu was, but hey, that’s tartare for you.
Topped with an egg yolk and served with toast, a slice of lemon, and a tangy sauce, it was fresh and flavourful. While it’s not for everyone, if you’re into raw dishes, you’ll probably love it.
French Fries with Truffle Paste (RM28)🍟✨
Fries with a fancy twist—classic and comforting. The truffle paste gave them just enough flair to stand out without overdoing it. They’re salty in the best way, and let’s be honest, who can resist fries?
Main Courses 🦞🍛
With appetisers setting the tone, we couldn’t wait to dive into the mains. Spoiler: They didn’t disappoint.
Omelette Rice with Chicken Steak (RM68)🍳🍗
This dish felt like a warm hug. The omelette was perfectly plated on top of fried rice, with a sweet and tangy chicken steak on the side.
It’s not the most mind-blowing dish, but it’s comforting, hearty, and satisfying. Sometimes, that’s all you need.
Grilled Lobster with Butter Sauce (RM198)🦞🧈
Now, this was the showstopper. The portion was massive, the lobster was juicy, and the butter-cheese layer on top was heavenly.
It’s the kind of dish you order when you’re ready to treat yourself, and honestly, it’s worth every penny.
Plus, the chef’s promise to remake it if it wasn’t cooked right? That’s the kind of care we appreciate.
Mentaiko Lobster Udon (RM128)🍜🦞
Here’s where things got fun. Pink udon? Yes, please! The mentaiko gave it a unique colour and flavour, and pairing it with a half-lobster topped with tobiko was a great touch.
It’s rich, umami-packed, and perfect if you’re craving something with strong Japanese vibes.
Desserts🍨🍫
No meal is complete without dessert, and Boucake’s lineup had us spoiled for choice.
Bounce Cake Choc Banana Pancake (RM38)🥞🍌
If you’re a pancake lover, this one’s a dream. Soft, fluffy, and served with a scoop of vanilla ice cream, it’s indulgence on a plate.
The chocolate drizzle tied everything together perfectly.
Bosque Cheesecake (RM28)🍰🔥
This was a no-frills cheesecake that reminded us of a classic burnt cheesecake. Creamy, slightly caramelized, and just the right amount of sweetness. Sometimes simple is best.
Chocolate Banana Parfait (RM32)🍫🍌
And finally, the pièce de résistance of the desserts. This parfait was a delightful surprise with every bite.
Layers of chocolate, banana, and different textures made it fun and indulgent. It’s the kind of dessert you’ll keep thinking about long after you leave.
Final Thoughts💭✨
If you’re looking for a spot that combines great food with a cozy vibe, Boucake is worth a visit.
Our top picks? The Prawn Toast with Cheese, Grilled Lobster with Butter Sauce, and Chocolate Banana Parfait—absolute winners in their categories.
Sure, the prices are on the higher side, but the quality, portions, and experience make it a worthwhile splurge. Whether you’re celebrating a special occasion or just treating yourself, Boucake is a solid choice.
Address: L1.51E.0, The Exchange TRX, Kuala Lumpur
Operating Hours: 11 AM – 10 PM
